Identify your pie

The North American Apple Pie can be identified by its flaky, tan-colored crust and sweet, tart, filling. It can be found anywhere food is available, including five-star resorts and fast food joints, but its natural habitat is a warm kitchen oven on a sunny weekend afternoon - say about 4pm. The apple pie is a playful dessert that likes to dress up in cheddar cheese slices, dollops of whipped cream with a breezy cinnamon dusting, or a naughty French maid costume (known as "pie a la mode"). This pie has many predators and, if cornered, will fight back by being delicious. Your best defense is a fork.

Take that mother down.

//R's homemade apple pie//